Agmark is mark that is certified by the government. Governed under Agricultural Produce Act of 1937, this certification shows that the agricultural products good standard as well as good quality. When you see the word as a whole, you can see it as a combination of two words: AG+MARK, where AG stands for agriculture and mark stands for certification. This mark includes the following types of products:
There is a comprehensive list pertaining to the products that fall under this type of certification. To that end, there are about 213 products that entail cereal, pulses, vegetables and other semi-processed goods. This certification is not compulsory for all the products. However, it is a necessity for the products that affect the health and safety of the consumer.
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